Christmas is almost here! Reindeer cookies are a great way to get in the holiday spirit. These cookies are easy and delicious. You can even make it a family event and have your kids help out. Making the antlers is a great job for the kiddos. These are so fun to make and even more fun to eat.
Reindeer Cookies
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Ingredients
Milk Arrowroots Biscuits
Honey Tiny Teddy Biscuits or Teddy Grahams
Jaffas
White chocolate chips
Pre-made or homemade chocolate frosting
Directions
Using a spatula spread chocolate frosting over each biscuit
Add two tiny teddies with the flat side up and head down to make antlers
Add a Jaffa on each biscuit for a nose
Place white chocolate chips for eyes
Using a skewer, dip into the chocolate frosting and put a small dot for a pupil in the middle of each chocolate chip
Store in an airtight container and serve within one day
So cute! You can make these for a special occasion like a party, or just because. Let me know if you try it!
More Christmas Recipes
Looking for other winter recipes? Check out these other great Christmas treats!
Easy Reindeer Cookies
Ingredients
- 12 Milk Arrowroots Biscuits
- 24 Teddy Grahams
- 12 Jaffas or other red candy
- White chocolate chips
- chocolate frosting
Instructions
- Using a spatula spread chocolate frosting over each biscuit
- Add two tiny teddies with the flat side up and head down to make antlers
- Add a Jaffa on each biscuit for a nose
- Place white chocolate chips for eyes
- Using a skewer, dip into the chocolate frosting and put a small dot for a pupil in the middle of each chocolate chip
- Store in an airtight container and serve within one day
PIN IT
