
The most amazing thing happened today. My co-worker brought these amazing cake balls (aka truffles) to the office today. I’ve been eating them all day, trying to pace myself at one every hour. I haven’t had any real food yet, and I’m not sorry.
Okay, so these don’t really have cake batter in them, but they have the same consistency, and that is why I call them cake balls. The word truffle confuses me, because I feel it means different things to different people. Cake ball is pretty straight forward. I know it goes in my mouth and I’ll love it.


Halloween Bat Oreo Cake Balls
Halloween Bat Oreo Cake Balls are so yummy and fun to make.
Ingredients
- 16 oz Oreos
- 8 oz cream cheese room temperature
- 12 oz milk chocolate chips
- 40 edible eyes
- 5-10 THIN Oreos depending on your breaking skills
Instructions
- Place the Oreos in a food processor or blender and pulverize until it is crumbs.
- Using a mixer, beat the Oreos and cream cheese together until well combined.
- Roll the mixture into balls.
- Chill the balls, covered tightly, for one hour in the fridge.
- Once the balls are chilled, melt the chocolate in the microwave in bursts of 15 seconds, stirring in between each burst until melted. (You may need a teaspoon or two of vegetable oil to get the chocolate thin enough to dip in, especially if you end up reheating the chocolate over and over.)
- Place a ball on a fork and then spoon the melted chocolate evenly over the ball. Tap the fork holding the ball to remove excess chocolate.
- Separate the thin Oreos and remove the cream (you can eat this part hehe) and then break the cookies in half.
- Slide the ball carefully onto parchment paper and press half of 1 cookie into each side of the Oreo truffle.
- Press and hold two edible eyes onto the truffle.
- Allow to dry.

Rachel
Monday 17th of October 2016
This looks AWESOME! We're hosting a Halloween contest on our site and this would be a great submission. If you want to learn more, check this link: http://bit.ly/2cMA9Kr ? ?