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Easy Spinach Quiche

Course Breakfast
Cuisine American
Keyword Spinach Quiche
Prep Time 5 minutes
Cook Time 40 minutes
Resting TIme 10 minutes
Total Time 55 minutes
Servings 5

Ingredients

  • 10 inch Pie crust unbaked
  • 1/4 cup Cheddar cheese grated
  • 1/4 cup Swiss cheese grated
  • 5 Eggs beaten
  • 1 cup 2% Milk
  • 13.5 oz can spinach very well drained
  • 1 slice Red or other mild onion diced
  • 1 Roma tomato thinly sliced

Instructions

  • Preheat oven to 425°F. Prepare crust according to package directions.
  • Sprinkle cheese on pie crust.
  • Mix eggs, milk, spinach, and onion; pour mixture evenly over cheese.
  • Top with slices of tomato.
  • Bake for 15 minutes; reduce heat to 350°F and bake for an additional 20 to 25 minutes until set, or a toothpick inserted in center comes out clean.
  • Remove spinach quiche from oven and let stand 10 minutes.